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Nordic By Nature: Nordic Cuisine and Culinary Excursions

Door Andrea Petrini

Categorie
Kookboeken
Boeknummer
#336000-WB7
Titel
Nordic By Nature: Nordic Cuisine and Culinary Excursions
Auteur
Petrini, Andrea (foreword)
Boektype
Gebonden hardcover
Uitgeverij
Berlin : Gestalten
Jaar van uitgave
2018
ISBN10
3899559479
ISBN13
9783899559477
Taal
Engels
Beschrijving
Original pictorial boards, illustrated with numerous (full page) colour photographs, 4to
Samenvatting
Nordic by Nature is emphasizing seasonality and restoring the link between food and nature, for cooking to be compatible with healthiness and sustainability. With Nordic by Nature Gestalten and Borderless Co. are going beyond what's become predictable, beyond stereotypes of the „Nordic Cuisine“. Nordic by Nature documents the redrafting of Denmark's cultural culinary heritage as an inspirational insight into the state of the industry as a whole and a reflection of the revolutionary players who create it. The participants like Claus Meyer, Kamilla Seidler, Nicolai Nørregaard and Matthew Orlando, have been selected based on their relationship with regional, seasonal-based dining, their procurement of raw materials, and respect for the producer, chef, consumer and environme... (Lees verder)nt. 304 pages are providing access to the secrets of these kitchens, uncovering many of their recipes, and an encyclopedia for experimenting with the outrageous. In a world where humble ingredients and a naked table represent luxury, beautiful interior design shots are documenting the implementation of this lifestyle at 29 restaurants. The foreword is written by the „God of Food“ (VOGUE), Andrea Petrini. Claus Meyer, co-founder of Noma in Copenhagen, is one of the essayists.
Pagina's
303
Conditie
Goed — Edges foxed, corners slightly bumped.
Prijs
€ 20,00

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